Ingredients
1 oz. (30ml) Vodka
2 oz. (60ml) Amaretto liqueur
3 Scoops Vanilla Ice Cream
1 Tbsp. Dulce de Leche (either canned or homemade – your choice)
1 oz. (30ml) Chocolate Syrup (plus some to swirl with caramel syrup for rimming)
Caramel Syrup
Crushed Pecans
Hershey Chocolate Nugget
Preparation
Rim the edge of a glass with a chocolate/caramel mixture and then crushed pecans.
Drizzle chocolate syrup in the martini glass.
In a blender, combine vodka, Amaretto, chocolate syrup, dulce de leche, and vanilla ice cream
Garnish:
Hershey Chocolate Nugget – score on the bottom with a knife and slide onto the rim of the glass.
