November 2016

Monthly Archives

  • Drumstick Torte

    Ingredients 15 ounce package sugar cones (for ice cream), crushed well (must be sugar cones, no other kind.) 1 stickbutter, melted 1 1/3 ccrushed spanish peanuts, unsalted (divided) 18 ounce package cream cheese, softened 1 cpowdered confectioners’ sugar 1/3 cpeanut butter (crunchy or smooth…both work fine) 1 largetub of cool whip (may use fat-free or […]

  • Better Than Take-Out Fried Rice

    Ingredients : 4 c rice, prepared 1/2 lb boneless chicken breast, cooked and cut into bite-size pieces. or same amount of medium-size cooked shrimp. 1 c peas and carrots, frozen 1 white onion, chopped 2 clove garlic, minced 2 eggs 3 Tbsp sesame oil 1/4 c soy sauce Directions : 1 Prepare rice according to […]

  • Old Timey Fudge

    Ingredients 5 c sugar 2/3 ccocoa powder (i use hershey’s) 1 can(s)(12oz.) evaporated milk 1 c milk 1 stickreal butter 1 Tbsppure vanilla extract 1/4 tsp salt 1/2 c pecans, in pieces Directions Set up a work area for tempering the fudge. I run about 3 inches of cold water in the sink and lay out a dish […]

  • Crock Pot BBQ Beef Roast

    2 – 2 1/2 lb. beef chuck roast 1/4 C. BBQ sauce 1/4 C. ketchup 2 T. light brown sugar 1/4 C. apple cider vinegar 1/4 tsp. dry mustard 1 T. Worcestershire sauce 1/4 tsp. chili powder How to make it : Place the roast in the crock pot, slice in half if using a […]

  • Sour Cream Coffee Cake

    Ingredients 3 1/2 call purpose flour 1 tsp baking powder; mix with flour 1 tsp salt, mix with flour. THREE MIXTURES: FIRST THE DRY, IN A MEDIUM BOWL. THEN I USE A STAND MIXER, STARTING WITH THE BUTTER,SUGAR,EGGS AND VANILLA 2 stick softened butter; or margarine if you prefer it. butter makes it better! 2 […]

  • Mississippi Roast

    I love cooking roast, especially on low heat. This Mississippi roast is so delicious and easy to make! Check it out. You’ll Need: 1 chuck roast (4-5lbs). 1 packet ranch dressing/dip mix. 1 packet au jus. 1 stick of butter. 5-10 pepperoncini peppers. How to: Place the roast in the crock pot. Add the ranch […]

  • Sweet Baby Ray’s Crockpot Chicken

    Have barbecue chicken for dinner tonight with this crockpot recipe! Take a few minutes in the morning to put the ingredients into the crockpot and dinner will be ready when you get home. Ingredients 4-6 chicken breasts, boneless and skinless 1 bottlesweet baby ray’s bbq sauce 1/4 cup vinegar 1 tspred pepper flakes 1/4 cup brown sugar 1 […]

  • Yummy Chicken

    This is seriously the BEST baked chicken I have ever had! I am a busy Mom of 3 adorable boys..and married to one hard working hungry husband. So when I can find the time to make a EASY cheap GREAT tasting meal I’m all for it. And this is one of those “YUMMY” meals! Hope […]

  • Easy Cranberry Scones

    Ingredients Dry Ingredients 2 cups white whole wheat flour 1 tablespoon baking powder 1/2 teaspoon kosher or sea salt 1/2 teaspoon cinnamon 1/4 cup coconut palm sugar Wet ingredients 5 tablespoons solid coconut oil, see instructions 1 cup low-fat buttermilk, plus 1 tablespoon for brushing over scones Fruit 1 1/2 cups dried cranberries Directions Preheat […]

  • Dolly’s Chocolate Snowballs

    Ingredients 2 call purpose flour 1/2 tspsalt 3/4 cbutter room temp 1/2 ccane sugar 2 tspvanilla extract 1egg 1 1/2 csemi-sweet chocolate chips 1 1/2 cconfectioners’ sugar Directions Preheat oven to 350 degrees. Sift together flour and salt and set aside. Blend the butter, cane sugar,and vanilla. Beat in egg. Stir in flour mixture,and chocolate […]

  • Easy Baked Meatballs

    You’ll Need: 1 lb of lean ground beef. 2 eggs beaten with ½ cup of milk. ½ cup of grated parmesan cheese. 1 cup of panko or breadcrumbs. 1 small minced garlic. 2 minced cloves of garlic. ½ tsp of oregano. 1 tsp of salt. Freshly ground pepper. ¼ cup of minced fresh basil. How […]

  • Melt in Your Mouth Lemon Bars

    Ingredients CRUST 2 call purpose flour 1 cbutter softened (no substituting) 1/2 cpowdered sugar FILLING 4eggs (slightly beaten) 2 csugar 4 Tbspflour 6 Tbsplemon juice (I use bottled) FROSTING 1/2 cbutter (softened) 1 cpowdered sugar 1 tspmilk 2 Tbspcold water Directions 1 MIX CRUST INGREDIENTS WITH FORK AS YOU WOULD FOR A PIE CRUST. PAT […]